Name: Jennie Drangstveit, CDM 
Title: Food Service Manager
Department: Food Service
Education: Certified Dietary Manager, Associate Degree in Culinary Management
Certification: Food Safety and Sanitation; Certified in Food Management
Joined Black River Memorial Hospital in Year: 1979
What attracted you to our hospital? The caring staff and the ability for employees to advance.
What would you like people to know about your department? I take great pride in our staff, their professionalism and their compassion in serving our community and surrounding areas. Our patients receive a selective menu and food preferences are offered. We have a consulting dietitian who is here Mondays, Wednesdays and Fridays. Our department provides the home-delivered Meals on Wheels in Black River Falls Monday through Saturday. Our cafeteria is open for lunch and dinner every day to visitors and the public.